Jam: Apricot & Vanilla


Pure nostalgia for us South Africans.
A luscious jam – tart apricots swirled with sweet vanilla and a hint of lemon.
An absolute must on a scone or in a treacle tart.


A South African classic

  • Spread onto snoek for the braai
  • Make a Karoo cheese toastie with cheese & jam
  • Zing to your malva pudding
  • Stirred into yoghurt
  • Spread onto a pastry case and make a treacle tart

Handmade using artisan traditional methods.
Contains up to 20% less sugar than other commercial brands.
Proudly South African – made with 100% natural fruit (no concentrate!)
Help sustain permanent jobs within a small farming community.
Support local.

Additional information

Weight 0.500 kg